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Showing 41-50 of 1410 titles

41 The Book of Tapas (Hardback)

by Simone Ortega, Jose Andres, Ines Ortega, Angela Bradford, Mary Consonni, D'Edicio Equip, Graficas Design

Format: Hardback 432 pages
Published: 19/12/2009

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RRP £24.95

£19.96

You save: £4.99


42 Bouchon Bakery (Hardback)

by Thomas Keller, Sebastien Rouxel

Format: Hardback 400 pages
Published: 23/10/2012

5+ in stock

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RRP £35.00

£28.60

You save: £6.40


43 Patisserie: A Step-by-step Guide to Baking French Pastries at Home (Paperback)

by Murielle Valette

Format: Paperback 272 pages
Published: 17/10/2013

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RRP £14.99

£11.99

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44 La Vie est Belle (Hardback)

by Henrietta Heald

Format: Hardback 208 pages
Published: 17/10/2013

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RRP £25.00

£20.00

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45 Bill's Italian Food (Hardback)

by Bill Granger

Format: Hardback 256 pages
Published: 13/02/2014

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RRP £20.00

£15.10

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46 Revolutionary French Cooking (Hardback)

by Daniel Galmiche

Format: Hardback 224 pages
Published: 01/05/2014

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RRP £20.00

£16.10

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47 Bocca: Cookbook (Hardback)

by Jacob Kenedy

Format: Hardback 480 pages
Published: 06/06/2011

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Reviews (1)

5 out of 5

RRP £30.00

£24.00

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48 The ASK Italian Cookbook: Easy to Prepare Recipes from the ASK Italian Kitchens (Paperback)

by Carla Capalbo, Theo Randall

Format: Paperback 192 pages
Published: 08/11/2012

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RRP £15.00

£10.50

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49 Two Greedy Italians (Hardback)

by Antonio Carluccio, Gennaro Contaldo, Genarro Contaldo

Format: Hardback 192 pages
Published: 15/04/2011

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Reviews (2)

5 out of 5

RRP £20.00

£16.00

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50 Jamie's Italy (Hardback)

by Jamie Oliver

Format: Hardback 336 pages
Published: 03/10/2005

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RRP £25.00

£20.00

You save: £5.00