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Showing 1-10 of 374 titles

1 A History of English Food (Paperback)

by Clarissa Dickson Wright

Format: Paperback 512 pages
Published: 06/09/2012

In stock

Usually despatched within 24 hours

RRP £9.99

£7.49

You save: £2.50


2 The Macsween Haggis Bible (Paperback)

by Jo Macsween, Bob Dewar

Format: Paperback 112 pages
Published: 12/12/2012

5+ in stock

Usually despatched within 24 hours

Reviews (1)

5 out of 5

3 The Arbroath Smokie Bible (Paperback)

by Iain R. Spink, Bob Dewar

Format: Paperback 112 pages
Published: 03/10/2013

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Usually despatched within 24 hours


4 The Great Cornish Food Book (Paperback)

by Ruth Huxley

Format: Paperback 172 pages
Published: 25/09/2013

Not for sale online


5 Nick Nairn's New Scottish Cookery (Paperback)

by Nick Nairn

Format: Paperback 264 pages
Published: 22/01/2004

In stock

Usually despatched within 24 hours

Reviews (1)

5 out of 5

RRP £15.99

£12.79

You save: £3.20


6 Favourite Yorkshire Recipes (Paperback)

by A.R. Quinton

Format: Paperback 48 pages
Published: 01/12/1996

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7 Scottish Teatime Recipes (Paperback)

by Sutton Palmer

Format: Paperback 48 pages
Published: 01/12/1998

Not in stock

Availability uncertain



9 Favourite Farmhouse Recipes (Paperback)

by Carole Gregory, A.R. Quinton

Format: Paperback 48 pages
Published: 01/02/1993

Not in stock

Availability uncertain


10 Moro East (Paperback)

by Samuel Clark, Samantha Clark

Format: Paperback 320 pages
Published: 04/08/2011

In stock

Usually despatched within 24 hours

RRP £17.50

£12.25

You save: £5.25