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Showing 11-20 of 603 titles

11 Ration Book Cookery: Recipes and History - Cooking Through the Ages (Hardback)

by Gill Corbishley, Loyd Grossman

Format: Hardback 96 pages
Published: 18/10/2004

Not in stock

Usually despatched in 4-7 days

RRP £7.99

£6.59

You save: £1.40


12 Flavours of Scotland: Recipes - Flavours of... (Hardback)

by Julia Skinner

Format: Hardback 64 pages
Published: 22/03/2011

In stock

Usually despatched within 7 weeks


13 The Macsween Haggis Bible (Paperback)

by Jo Macsween, Bob Dewar

Format: Paperback 112 pages
Published: 12/12/2012

5+ in stock

Usually despatched within 24 hours

Reviews (1)

5 out of 5

14 First Catch Your Peacock: The Classic Guide to Welsh Food (Paperback)

by Bobby Freeman, Keith Morris

Format: Paperback 332 pages
Published: 03/01/1998

Not in stock

Usually despatched in 1-2 weeks


15 The Collection (Hardback)

by James Martin

Format: Hardback 400 pages
Published: 15/01/2008

Reviews (2)

4 out of 5

16 The Irish Granny's Pocket Recipe Book (Hardback)

by Tony Potter

Format: Hardback 256 pages
Published: 07/02/2014

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Usually despatched in 7-10 days


17 Moro East (Paperback)

by Samuel Clark, Samantha Clark

Format: Paperback 320 pages
Published: 04/08/2011

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Usually despatched within 24 hours

RRP £17.50

£12.25

You save: £5.25


18 Flavours of Wales - Pocket Wales (Paperback)

by Gilli Davies, Huw Jones

Format: Paperback 48 pages
Published: 15/03/2013


19 Chapter One: An Irish Food Story (Hardback)

by Ross Lewis

Format: Hardback 320 pages
Published: 25/10/2013

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Usually despatched within 24 hours

RRP £34.99

£27.99

You save: £7.00


20 Favourite Scottish Recipes: Traditional Caledonian Fare (Paperback)

by Johanna Mathie

Format: Paperback 48 pages
Published: 01/12/1996

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Usually despatched within 24 hours