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Showing 81-90 of 1617 titles

81 Flavours of the Middle East: Spiced and aromatic recipes from the ancient lands (Hardback)

by Ghillie Basan

Format: Hardback 160 pages
Published: 13/03/2014

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RRP £18.99

£15.19

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82 The Food of Vietnam (Hardback)

by Luke Nguyen

Format: Hardback 368 pages
Published: 01/10/2013

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RRP £30.00

£24.00

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83 Real Vietnamese Cooking: Homestyle Recipes from Hanoi to Ho Chi Minh (Hardback)

by Andreas Pohl, Tracey Lister, Michael Fountoulakis

Format: Hardback 392 pages
Published: 01/05/2014

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RRP £20.00

£16.10

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84 Yan Kit's Classic Chinese Cookbook (Hardback)

Format: Hardback 256 pages
Published: 30/11/2006

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RRP £12.99

£10.39

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85 The Food of Thailand: A Journey for Food Lovers (Paperback)

by Pornchan Cheepchaiissara

Format: Paperback 296 pages
Published: 01/11/2003

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Reviews (1)

5 out of 5

RRP £17.99

£14.39

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86 Anjum's New Indian (Paperback)

by Anjum Anand

Format: Paperback 256 pages
Published: 04/09/2009

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RRP £14.99

£11.99

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87 Complete Chinese Cookbook (Hardback)

by Ken Hom

Format: Hardback 352 pages
Published: 27/01/2011

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Reviews (1)

5 out of 5

RRP £26.00

£20.80

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88 Serendip: My Sri Lankan Journey (Hardback)

by Peter Kuruvita

Format: Hardback 256 pages
Published: 01/04/2009

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Reviews (2)

5 out of 5

RRP £25.00

£20.00

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89 The Japanese Kitchen: A Book of Essential Ingredients with 200 Authentic Recipes - Kitchen Series (Paperback)

by Kimiko Barber

Format: Paperback 240 pages
Published: 21/10/2010

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RRP £15.99

£11.19

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90 Prashad Cookbook: Indian Vegetarian Cooking (Hardback)

by Kaushy Patel

Format: Hardback 272 pages
Published: 13/09/2012

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RRP £25.00

£20.00

You save: £5.00