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Showing 31-40 of 1625 titles

31 Tagine (Hardback)

by Ghillie Basan, Martin Brigdale

Format: Hardback 64 pages
Published: 01/08/2007

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RRP £9.99

£7.99

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32 Japanese Soul Cooking: Ramen, Tonkatsu, Tempura and More from the Streets and Kitchens of Tokyo and Beyond (Hardback)

by Tadashi Ono, Harris Salat

Format: Hardback 248 pages
Published: 13/03/2014

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RRP £25.00

£20.00

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33 The New Curry Secret (Paperback)

by Kris Dhillon

Format: Paperback 192 pages
Published: 26/03/2009

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RRP £8.99

£7.19

You save: £1.80


34 Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi (Hardback)

by Yuki Gomi

Format: Hardback 176 pages
Published: 27/06/2013

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RRP £18.99

£15.19

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35 The Vietnamese Market Cookbook (Hardback)

by Van Tran, Anh Vu

Format: Hardback 224 pages
Published: 22/08/2013

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RRP £20.00

£16.00

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36 The Dal Cookbook (Hardback)

by Krishna Dutta

Format: Hardback 124 pages
Published: 02/09/2013

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RRP £16.99

£13.79

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37 Indian Housewife's Curry Secrets: Over 100 Traditional Recipes (Paperback)

by Laxmi Khurana

Format: Paperback 160 pages
Published: 25/09/1997

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RRP £6.99

£5.99

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38 Simple Thai cookery (Paperback)

by Ken Hom

Format: Paperback 128 pages
Published: 02/02/2006

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RRP £10.99

£7.69

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39 The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches (Hardback)

by Andrea Quynhgiao Nguyen

Format: Hardback 144 pages
Published: 24/07/2014

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RRP £13.99

£11.19

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40 Anjum's Quick & Easy Indian: Fast, Effortless Food for Any Time and Place (Hardback)

by Anjum Anand

Format: Hardback 176 pages
Published: 13/03/2014

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RRP £18.99

£15.19

You save: £3.80