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Showing 41-50 of 110 titles

41 Maze (Paperback)

by Jason Atherton

Format: Paperback 256 pages
Published: 02/07/2010

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5 out of 5

RRP £14.99

£11.99

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42 Jamie Does (Hardback)

by Jamie Oliver

Format: Hardback 360 pages
Published: 15/04/2010

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5 out of 5

RRP £30.00

£22.60

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43 Ching's Chinese Food in Minutes (Hardback)

by Ching-He Huang

Format: Hardback 240 pages
Published: 03/09/2009

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5 out of 5

RRP £18.99

£14.29

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44 Nathan Outlaw's British Seafood (Hardback)

by Nathan Outlaw

Format: Hardback
Published: 10/05/2012

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5 out of 5

RRP £25.00

£18.75

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45 Secrets of Scandinavian Cooking ...: Scandilicious (Hardback)

by Signe Johansen

Format: Hardback 224 pages
Published: 12/05/2011

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5 out of 5

RRP £20.00

£17.60

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46 Reza's Indian Spice (Hardback)

by Reza Mahammad

Format: Hardback 160 pages
Published: 07/06/2012

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5 out of 5

RRP £17.99

£13.49

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47 The Food of Thailand: A Journey for Food Lovers (Paperback)

by Pornchan Cheepchaiissara

Format: Paperback 296 pages
Published: 01/11/2003

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5 out of 5

RRP £17.99

£13.49

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48 Exploring China: A Culinary Adventure: 100 Recipes from Our Journey (Hardback)

by Ken Hom, Ching-He Huang

Format: Hardback 272 pages
Published: 19/07/2012

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5 out of 5

RRP £25.00

£18.80

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49 Around the World in 80 Dishes: Classic Recipes from the World's Favourite Chefs (Hardback)

by David Loftus, Jamie Oliver

Format: Hardback 288 pages
Published: 01/04/2012

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5 out of 5

50 Sweet Paris: A Love Affair with Parisian Pastries, Chocolates and Desserts (Hardback)

by Michael Paul

Format: Hardback 160 pages
Published: 01/09/2013

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5 out of 5

RRP £14.99

£11.59

You save: £3.40