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Showing 1-10 of 155 titles

1 Persiana: Recipes from the Middle East & Beyond (Hardback)

by Sabrina Ghayour

Format: Hardback 240 pages
Published: 06/05/2014

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RRP £25.00

£20.00

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2 Jerusalem (Hardback)

by Sami Tamimi, Yotam Ottolenghi

Format: Hardback 320 pages
Published: 06/09/2012

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RRP £27.00

£21.60

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3 Made in India: Cooked in Britain: Recipes from an Indian Family Kitchen (Hardback)

by Meera Sodha

Format: Hardback 320 pages
Published: 03/07/2014

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4 Rick Stein's India (Hardback)

by Rick Stein

Format: Hardback 320 pages
Published: 06/06/2013

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RRP £26.00

£20.80

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5 Honey & Co: Food from the Middle East (Hardback)

by Itamar Srulovich, Sarit Packer

Format: Hardback 304 pages
Published: 19/06/2014

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RRP £25.00

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6 Veggiestan: A Vegetable Lover's Tour of the Middle East (Hardback)

by Sally Butcher

Format: Hardback 272 pages
Published: 06/10/2011

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RRP £25.00

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7 Mother India at Home: Recipes Pictures Stories (Hardback)

by Monir Mohamed, Martin Gray

Format: Hardback 288 pages
Published: 18/09/2014

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RRP £25.00

£21.30

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8 Thailand: The Cookbook (Hardback)

by Jean-Pierre Gabriel, Sam Gordon, Boe'S Pinto Ltd

Format: Hardback 528 pages
Published: 05/05/2014

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RRP £29.95

£23.99

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9 India: Cookbook (Hardback)

by Pushpesh Pant, Andy Sewell

Format: Hardback 960 pages
Published: 28/09/2010

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RRP £29.95

£23.96

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10 The Lebanese Kitchen (Hardback)

by Salma Hage, Toby Glanville

Format: Hardback 512 pages
Published: 08/10/2012

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RRP £29.95

£23.96

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