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Showing 81-90 of 703 titles

81 River Cafe Two Easy (Hardback)

by Ruth Rogers, Rose Gray

Format: Hardback 288 pages
Published: 23/05/2005

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82 Book of British Food (Hardback)

by Good Housekeeping Institute

Format: Hardback 288 pages
Published: 05/04/2012

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RRP £25.00

£20.00

You save: £5.00


83 Madhur Jaffrey's Indian Cookery (Hardback)

by Madhur Jaffrey

Format: Hardback 240 pages
Published: 07/11/2002

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RRP £25.00

£20.00

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84 My Irish Table: Recipes from the Homeland and Restaurant Eve (Hardback)

by Cathal Armstrong, David Hagedorn

Format: Hardback 288 pages
Published: 27/03/2014

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RRP £28.00

£21.60

You save: £6.40


85 Rick Stein's Mediterranean Escapes (Hardback)

by Rick Stein

Format: Hardback 216 pages
Published: 02/08/2007

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Reviews (2)

5 out of 5

RRP £25.00

£20.00

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86 The Best of Chef Wan (Hardback)

by Chef Wan

Format: Hardback 288 pages
Published: 15/09/2011

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87 Complete Chinese Cookbook (Hardback)

by Ken Hom

Format: Hardback 352 pages
Published: 27/01/2011

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Reviews (1)

5 out of 5

RRP £26.00

£20.80

You save: £5.20


88 Venezia: Food and Dreams (Hardback)

by Tessa Kiros

Format: Hardback 288 pages
Published: 01/11/2008

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Reviews (1)

4 out of 5

RRP £25.00

£20.00

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89 Every Grain of Rice: Simple Chinese Home Cooking (Hardback)

by Fuchsia Dunlop

Format: Hardback 352 pages
Published: 07/06/2012

5+ in stock

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RRP £25.00

£20.00

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90 Hix Oyster & Chop House (Hardback)

by Mark Hix

Format: Hardback 192 pages
Published: 02/07/2010

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Reviews (1)

5 out of 5

RRP £25.00

£20.00

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