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Showing 61-70 of 1738 titles

61 Italian Food (Paperback)

by Elizabeth David, Renato Guttuso

Format: Paperback 464 pages
Published: 25/06/1998

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RRP £12.99

£10.39

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62 The Japanese Kitchen: A Book of Essential Ingredients with 200 Authentic Recipes - Kitchen Series (Paperback)

by Kimiko Barber

Format: Paperback 240 pages
Published: 21/10/2010

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RRP £15.99

£11.19

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63 The French Market Cookbook: Vegetarian Recipes from My Parisian Kitchen (Paperback)

by Clotilde Dusoulier

Format: Paperback 224 pages
Published: 24/07/2013

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RRP £17.99

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64 Thai Vegetarian Cooking (Paperback)

by Chat Mingkwan

Format: Paperback 190 pages
Published: 02/02/2005

Not available on Waterstones.com


65 Goose Fat & Garlic: Country Recipes from South-West France (Paperback)

by Jeanne Strang

Format: Paperback 368 pages
Published: 02/05/2013

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£14.99

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66 Mastering the Art of French Eating: From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love (Paperback)

by Ann Mah

Format: Paperback 274 pages
Published: 20/11/2014

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67 The Swedish-American Cookbook: A Charming Collection of Traditional Swedish Recipes, Presented in Both Swedish and English (Paperback)

by Sophia Lindhal

Format: Paperback 400 pages
Published: 03/05/2012

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£11.99

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68 The Complete Asian Cookbook - Japan and Korea (Hardback)

by Charmaine Solomon

Format: Hardback 128 pages
Published: 01/02/2014

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RRP £14.99

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69 The Nordic Bakery Cookbook (Hardback)

by Miisa Mink

Format: Hardback 144 pages
Published: 08/08/2013

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RRP £14.99

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70 The Global Vegetarian Kitchen: Cook Global. Source Local (Paperback)

by Troth Wells

Format: Paperback 256 pages
Published: 11/04/2013

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RRP £14.99

£13.29

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