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Showing 51-60 of 1738 titles

51 British Seasonal Food (Paperback)

by Mark Hix

Format: Paperback 240 pages
Published: 04/03/2011

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RRP £14.99

£11.99

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52 Chinese Cookery (Paperback)

by Ken Hom

Format: Paperback 276 pages
Published: 01/01/2009

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RRP £20.00

£13.59

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53 Flavours of Morocco: Tagines and Other Delicious Recipes from North Africa (Hardback)

by Ghillie Basan

Format: Hardback 160 pages
Published: 01/02/2011

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RRP £16.99

£13.59

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54 A Taste of Jewish Northampton (Paperback)

by Donald Rainbow

Format: Paperback 220 pages
Published: 25/09/2013

May be available in some of our shops


55 Bobby Chinn's Vietnamese Food (Paperback)

by Bobby Chinn, Anthony Bourdain

Format: Paperback 224 pages
Published: 11/11/2013

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RRP £17.99

£14.39

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56 Simple Thai cookery (Paperback)

by Ken Hom

Format: Paperback 128 pages
Published: 02/02/2006

Not in stock

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57 Diners, Drive-Ins and Dives: An All-American Road Trip ...with Recipes! (Paperback)

by Guy Fieri, Ann Volkwein

Format: Paperback 256 pages
Published: 09/01/2009

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RRP £12.99

£10.39

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58 Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" (Hardback)

by Elizabeth David

Format: Hardback 672 pages
Published: 31/10/1999

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RRP £16.99

£14.44

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59 Moomins Cookbook: an Introduction to Finnish Cuisine (Hardback)

Format: Hardback 135 pages
Published: 01/02/2010

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RRP £12.99

£10.39

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60 Step by Step Cooking: Vietnamese - Delightful Ideas for Everyday Meals (Paperback)

by Nguyen Thanh Diep

Format: Paperback 120 pages
Published: 15/01/2010

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£12.99

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