Browse results

Showing 1-5 of 5 titles

1 The Food and Cooking of Tuscany: Classic Dishes from Tuscany, Umbria and La Marche (Hardback)

by Valentina Harris, Martin Brigdale

Format: Hardback 128 pages
Published: 01/09/2009

Not in stock

Usually despatched in 2-3 weeks


2 The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia (Hardback)

by Valentina Harris, Martin Brigdale

Format: Hardback 128 pages
Published: 10/05/2010

Not in stock

Usually despatched in 2-3 weeks




5 The Food and Cooking of Milan and Bologna: Classic Dishes from the North-west of Italy (Hardback)

by Valentina Harris, Martin Brigdale

Format: Hardback 128 pages
Published: 15/11/2011

In stock

Usually despatched within 24 hours

£14.99

Add to basket