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Showing 1-10 of 32 titles

1 Gino's Italian Escape (Hardback)

by Gino D'Acampo

Format: Hardback 288 pages
Published: 14/09/2013

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Reviews (1)

5 out of 5

RRP £20.00

£15.00

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2 Polpo: A Venetian Cookbook (of Sorts) (Hardback)

by Russell Norman

Format: Hardback 320 pages
Published: 05/07/2012

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Reviews (5)

5 out of 5

RRP £25.00

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3 Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track (Hardback)

by Rick Stein

Format: Hardback 320 pages
Published: 09/06/2011

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Reviews (4)

5 out of 5

RRP £26.00

£20.80

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4 The Essentials of Classic Italian Cooking (Hardback)

by Marcella Hazan

Format: Hardback 736 pages
Published: 03/06/2011

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5 out of 5

RRP £30.00

£24.10

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5 Two Greedy Italians Eat Italy (Hardback)

by Antonio Carluccio, Genarro Contaldo

Format: Hardback 192 pages
Published: 12/04/2012

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5 out of 5

RRP £20.00

£16.00

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6 Bocca: Cookbook (Hardback)

by Jacob Kenedy

Format: Hardback 480 pages
Published: 06/06/2011

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5 out of 5

RRP £30.00

£24.00

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7 Food from Many Greek Kitchens (Hardback)

by Tessa Kiros

Format: Hardback 336 pages
Published: 01/10/2010

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5 out of 5

RRP £25.00

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8 Paella (Hardback)

by Alberto Herraiz, Sophie Brissaud, Jean-Marie del Moral

Format: Hardback 192 pages
Published: 26/04/2011

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5 out of 5

RRP £24.95

£19.96

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9 Antonio Carluccio: The Collection (Hardback)

by Antonio Carluccio

Format: Hardback 320 pages
Published: 25/10/2012

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5 out of 5

RRP £25.00

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10 Faviken (Hardback)

by Magnus Nilsson, Mattias Kroon, William Buford

Format: Hardback 272 pages
Published: 01/10/2012

5+ in stock

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Reviews (1)

5 out of 5

RRP £35.00

£28.00

You save: £7.00