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Showing 1-10 of 119 titles

1 Artisan Pizza to Make Perfectly at Home: Franco Manca (Hardback)

by Giuseppe Mascoli, Bridget Hugo

Format: Hardback 128 pages
Published: 07/11/2013

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2 Slimming World's Everyday Italian: Over 120 Fresh, Healthy and Delicious Recipes (Hardback)

by Slimming World

Format: Hardback 224 pages
Published: 06/01/2011

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RRP £16.99

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3 Scandinavian Christmas (Hardback)

by Trine Hahnemann

Format: Hardback 144 pages
Published: 27/09/2012

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RRP £16.99

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4 Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking" (Hardback)

by Elizabeth David

Format: Hardback 672 pages
Published: 31/10/1999

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5 500 Italian Recipes: Easy-to-cook Classic Italian Dishes from Rustic and Regional to Cool and Contemporary (Hardback)

by Jeni Wright

Format: Hardback 256 pages
Published: 02/10/2006

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6 Moomins Cookbook: an Introduction to Finnish Cuisine (Hardback)

Format: Hardback 135 pages
Published: 01/02/2010

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7 The Nordic Bakery Cookbook (Hardback)

by Miisa Mink

Format: Hardback 144 pages
Published: 08/08/2013

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8 Rachel Khoo's Muesli and Granola (Hardback)

by Rachel Khoo

Format: Hardback 128 pages
Published: 10/10/2013

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9 The Food and Cooking of Hungary: 65 Traditional Recipes from Central Europe in 300 Photographs (Hardback)

by Silvena Rowe

Format: Hardback 128 pages
Published: 15/11/2011

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10 The Scandinavian Cookbook (Hardback)

by Trine Hahnemann

Format: Hardback 224 pages
Published: 27/02/2014

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RRP £12.99

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