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Showing 11-20 of 614 titles

11 Arabesque: Sumptuous Food from Morocco, Turkey and Lebanon (Hardback)

by Claudia Roden

Format: Hardback 352 pages
Published: 27/10/2005

5+ in stock

Usually despatched within 24 hours

Reviews (1)

5 out of 5

RRP £30.00

£22.60

You save: £7.40


12 Gok Cooks Chinese (Hardback)

by Gok Wan

Format: Hardback 240 pages
Published: 10/05/2012

In stock

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Reviews (2)

5 out of 5

RRP £20.00

£15.00

You save: £5.00


13 The Vietnamese Market Cookbook (Hardback)

by Van Tran, Anh Vu

Format: Hardback 224 pages
Published: 22/08/2013

5+ in stock

Usually despatched within 24 hours

RRP £20.00

£15.00

You save: £5.00


14 The Lebanese Kitchen (Hardback)

by Salma Hage, Toby Glanville

Format: Hardback 512 pages
Published: 08/10/2012

5+ in stock

Usually despatched within 24 hours

Reviews (3)

4 out of 5

RRP £29.95

£22.99

You save: £6.96


15 Veggiestan: A Vegetable Lover's Tour of the Middle East (Hardback)

by Sally Butcher

Format: Hardback 272 pages
Published: 06/10/2011

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Reviews (2)

4 out of 5

16 Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi (Hardback)

by Yuki Gomi

Format: Hardback 176 pages
Published: 27/06/2013

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RRP £18.99

£14.29

You save: £4.70


17 Complete Chinese Cookbook (Hardback)

by Ken Hom

Format: Hardback 352 pages
Published: 27/01/2011

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Reviews (1)

5 out of 5

RRP £26.00

£19.60

You save: £6.40


18 Tagine (Hardback)

Format: Hardback
Published: 01/08/2007

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RRP £9.99

£7.49

You save: £2.50


19 Chinese Food Made Easy: 100 Simple, Healthy Recipes from Easy-to-find Ingredients (Hardback)

by Ching-He Huang

Format: Hardback 192 pages
Published: 01/07/2008

In stock

Usually despatched within 24 hours

Reviews (6)

4 out of 5

RRP £17.99

£13.49

You save: £4.50


20 Rick Stein's Far Eastern Odyssey (Hardback)

by Rick Stein

Format: Hardback 320 pages
Published: 23/07/2009

In stock

Usually despatched within 24 hours

Reviews (2)

4 out of 5

RRP £26.00

£19.60

You save: £6.40