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Showing 1-10 of 136 titles

1 Toro Bravo: Stories. Recipes. No Bull. (Hardback)

by Liz Crain, John Gorham, David Reamer

Format: Hardback 336 pages
Published: 24/10/2013

In stock

Usually despatched within 24 hours

RRP £23.99

£19.19

You save: £4.80


2 The Gramercy Tavern Cookbook (Hardback)

by Michael Anthony, Dorothy Kalins

Format: Hardback 352 pages
Published: 11/11/2013

In stock

Usually despatched within 24 hours

RRP £40.00

£32.00

You save: £8.00


3 Alinea (Hardback)

by Grant Achatz

Format: Hardback 400 pages
Published: 01/10/2008

Not in stock

Usually despatched in 3-5 days


4 The Grand Central Oyster Bar and Restaurant Cookbook (Hardback)

by Sandy Ingber, Roy Finamore

Format: Hardback 224 pages
Published: 01/10/2013

In stock

Usually despatched within 24 hours

RRP £21.99

£17.59

You save: £4.40


5 The New York Restaurant Cookbook: Recipes from the Dining Capital of the World (Hardback)

by Florence Fabricant

Format: Hardback 288 pages
Published: 20/04/2009

Not available on Waterstones.com


6 The Turkey: An American Story - The Food Series (Hardback)

by Andrew F. Smith

Format: Hardback 264 pages
Published: 25/09/2006

Not available on Waterstones.com



8 Uglesich's Restaurant Cookbook (Hardback)

by John Uglesich

Format: Hardback 184 pages
Published: 01/09/2004

Not available on Waterstones.com


9 Stella Parton's Country Cookin' (Hardback)

by Stella Parton

Format: Hardback 180 pages
Published: 01/07/1995

Not available on Waterstones.com


10 Dinner Roles: American Women and Culinary Culture (Hardback)

by Sherrie A. Inness

Format: Hardback 246 pages
Published: 01/05/2001

Not available on Waterstones.com