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Showing 1-10 of 47 titles

1 Empanadas: The Hand-Held Pies of Latin America (Hardback)

by Sandra Gutierrez

Format: Hardback 176 pages
Published: 21/04/2015

82 days until publication


2 San Antonio Classic Desserts (Hardback)

by Helen Thompson, Janice Shay

Format: Hardback 96 pages
Published: 01/11/2011

Not in stock

Usually despatched in 4-7 days


3 In a Cuban Kitchen (Hardback)

by Alex Garcia

Format: Hardback 176 pages
Published: 18/08/2004

Not available on Waterstones.com


4 Secrets of Great Chefs Recipes, Techniques, and Tricks from America's Best Cooks (Hardback)

by Adam D. Roberts

Format: Hardback 400 pages
Published: 20/09/2012

Not in stock

Usually despatched in 3-5 days

RRP £20.00

£19.00

You save: £1.00


5 Sweet Auburn Desserts (Hardback)

by Sonya Jones

Format: Hardback 208 pages
Published: 01/11/2011

Not in stock

Usually despatched in 2-3 weeks


6 Farmhouse Cooking (Hardback)

by Kathy Blake

Format: Hardback 144 pages
Published: 01/12/1998

Not in stock

Usually despatched in 7-10 days


7 Baked Explorations: Classic American Desserts Reinvented (Hardback)

by Matt Lewis, Renato Poliafito

Format: Hardback 208 pages
Published: 21/09/2010

Not in stock

Usually despatched in 3-5 days

RRP £19.99

£17.00

You save: £2.99


8 The Duncan Hines Cookbook (Hardback)

by Louis B Hatchett, Jr, Duncan Hines

Format: Hardback 222 pages
Published: 15/11/2002

Not in stock

Usually despatched in 2-3 weeks


9 America's Ethnic Cuisines - Better Homes & Gardens S. (Hardback)

by Better Homes & Gardens

Format: Hardback 288 pages
Published: 15/09/2003

Not in stock

Usually despatched in 3-5 days


10 New Orleans Classic Gumbo (Hardback)

by Kit Wohl

Format: Hardback 96 pages
Published: 01/04/2009

Not in stock

Usually despatched in 2-3 weeks