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Showing 1-10 of 49 titles

1 Desserts From Laura's Kitchen (Hardback)

by Laura F Shumpert, Samantha E Ruskin

Format: Hardback 112 pages
Published: 10/02/2008

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Usually despatched in 2-3 weeks


2 Easy as Hell Dinner Party Cookbook: Recipes from the Cox Roosevelt (Hardback)

by Bill Bjorkman, Michael Cilella

Format: Hardback 86 pages
Published: 19/12/2013

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3 Sweet Carolina: Favorite Desserts and Candies from the Old North State (Hardback)

by Foy Allen Edelman

Format: Hardback 288 pages
Published: 15/09/2009

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5 Chef Daniel Bruce Simply New England: Seasonal Recipes That Celebrate Land and Sea (Hardback)

by Ron Manville, Daniel Bruce, Rick Kelleher

Format: Hardback 304 pages
Published: 28/10/2013

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6 New Orleans Classic Appetizers (Hardback)

by Kit Wohl

Format: Hardback 96 pages
Published: 01/09/2008

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Usually despatched in 4-7 days


7 Souper Tomatoes: The Story of America's Favorite Food (Hardback)

by Andrew F. Smith

Format: Hardback 256 pages
Published: 31/01/2000

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Usually despatched in 2-3 weeks


8 Baked Explorations: Classic American Desserts Reinvented (Hardback)

by Matt Lewis, Renato Poliafito

Format: Hardback 208 pages
Published: 21/09/2010

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Usually despatched in 3-5 days

RRP £19.99

£17.00

You save: £2.99


9 America's Ethnic Cuisines - Better Homes & Gardens S. (Hardback)

by Better Homes & Gardens

Format: Hardback 288 pages
Published: 15/09/2003

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10 Das Cookbook: German Cooking ... California Style (Hardback)

by Hans Rockenwagner, Jenn Garbee, Wolfgang Gussmack

Format: Hardback 208 pages
Published: 14/10/2014

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Usually despatched in 3-5 days