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Showing 1-10 of 49 titles

1 Tagines and Couscous: Delicious Recipes for Moroccan One-pot Cooking (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 11/03/2010

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RRP £14.99

£13.48

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2 Vegetarian Tagines & Cous Cous (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 10/10/2013

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RRP £16.99

£13.59

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3 The Little Moroccan Cookbook (Hardback)

Format: Hardback 192 pages
Published: 10/04/2014

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RRP £9.99

£7.99

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4 Flavours of Morocco: Tagines and Other Delicious Recipes from North Africa (Hardback)

by Ghillie Basan

Format: Hardback 160 pages
Published: 01/02/2011

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RRP £16.99

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5 The Food of Morocco (Hardback)

by Paula Wolfert

Format: Hardback 528 pages
Published: 30/08/2012

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RRP £35.00

£28.00

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6 Cairo Kitchen: Recipes from the Middle East, Inspired by the Street Food of Cairo (Hardback)

by Suzanne Zeidy, Jonathan Gregson

Format: Hardback 288 pages
Published: 01/06/2014

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RRP £25.00

£20.10

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7 Moroccan - Funky Chunky Series (Hardback)

by Renee Thomson

Format: Hardback 192 pages
Published: 01/08/2013

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£9.99

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8 Cooked in Africa (Hardback)

by Justin Bonello

Format: Hardback 240 pages
Published: 29/07/2010

Not available on Waterstones.com


9 Make It Moroccan: Modern Cuisine from the Place Where the Sun Sets (Hardback)

by Hassan M'souli

Format: Hardback 224 pages
Published: 01/11/2008

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10 Mourad: New Moroccan (Hardback)

by Mourad Lahlou

Format: Hardback 400 pages
Published: 01/11/2011

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RRP £25.00

£21.25

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