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Showing 1-10 of 44 titles

1 The Little Moroccan Cookbook (Hardback)

Format: Hardback 192 pages
Published: 10/04/2014

In stock

Usually despatched within 24 hours

RRP £9.99

£8.99

You save: £1.00


2 Tagines and Couscous: Delicious Recipes for Moroccan One-pot Cooking (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 11/03/2010

10+ in stock

Usually despatched within 24 hours

Reviews (1)

5 out of 5

RRP £14.99

£11.29

You save: £3.70


3 Vegetarian Tagines & Cous Cous (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 10/10/2013

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RRP £16.99

£12.79

You save: £4.20


4 The Food of Morocco (Hardback)

by Paula Wolfert

Format: Hardback 528 pages
Published: 30/08/2012

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RRP £35.00

£26.30

You save: £8.70


5 Moroccan - Funky Chunky Series (Hardback)

by Renee Thomson

Format: Hardback 192 pages
Published: 01/08/2013

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RRP £9.99

£8.99

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6 Good Food from Morocco (Hardback)

by Paula Wolfert

Format: Hardback 224 pages
Published: 18/05/1989


7 Modern South African Cuisine (Hardback)

by Garth Stroebel

Format: Hardback 192 pages
Published: 01/03/2005


8 African Flavours: Stews and Soups (Hardback)

by Ronke Aina

Format: Hardback 56 pages
Published: 12/12/2012

Not in stock

Usually despatched in 2-3 weeks



10 Mma Ramotswe's Cookbook (Hardback)

by Stuart Brown, Mats Ogren Wanger, Alexander McCall Smith

Format: Hardback 144 pages
Published: 01/11/2009

In stock

Usually despatched within 24 hours