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Showing 1-10 of 20 titles

1 John Platter South African Wine Guide 2015 (Hardback)

by Philip van Zyl

Format: Hardback
Published: 27/10/2014

Not available on Waterstones.com


2 Quintessentially Efik Recipes: Foods of Nigeria (Hardback)

by Nky Iweka

Format: Hardback 100 pages
Published: 29/04/2014

Not in stock

Availability uncertain


3 Mma Ramotswe's Cookbook (Hardback)

by Stuart Brown, Mats Ogren Wanger, Alexander McCall Smith

Format: Hardback 144 pages
Published: 01/11/2009

In stock

Usually despatched within 24 hours

£18.99

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5 Platter's South African Wine Guide 2014 2014 (Hardback)

by Philip van Zyl

Format: Hardback
Published: 21/03/2014

May be available in some of our shops


6 The Constantia Uitsig Cookbook (Hardback)

by Gail Jennings

Format: Hardback 160 pages
Published: 01/02/2001

Not available on Waterstones.com


7 South African Wine: A Celebration (Hardback)

by Wendy Toerien

Format: Hardback 176 pages
Published: 30/11/1999

Not available on Waterstones.com


8 Quintessentially Efik Recipes: Foods of Nigeria (Hardback)

by Nky Iweka

Format: Hardback 104 pages
Published: 01/07/2014

Not in stock

Usually despatched in 2-3 weeks


9 Moroccan Modern (Hardback)

by Hassan M'souli

Format: Hardback 224 pages
Published: 01/10/2004

Not available on Waterstones.com


10 The Moroccan Collection: Traditional Flavours from Northern Africa (Hardback)

by Hilaire Walden

Format: Hardback 144 pages
Published: 15/07/1998

Not available on Waterstones.com