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Showing 1-10 of 10 titles

1 Tagines and Couscous: Delicious Recipes for Moroccan One-pot Cooking (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 11/03/2010

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RRP £14.99

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2 Vegetarian Tagines & Cous Cous (Hardback)

by Ghillie Basan

Format: Hardback 144 pages
Published: 10/10/2013

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RRP £16.99

£13.59

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3 Flavours of Morocco: Tagines and Other Delicious Recipes from North Africa (Hardback)

by Ghillie Basan

Format: Hardback 160 pages
Published: 01/02/2011

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4 Morocco - SUFO S. (Hardback)

by Sufo

Format: Hardback 50 pages
Published: 01/10/1994

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5 Top 100 South African Wines 2011 (Hardback)

by Robin von Holdt

Format: Hardback 272 pages
Published: 30/06/2011

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6 Cooking the West African Way - Easy menu cookbooks (Hardback)

by Bertha Vining Montgomery, Constance Nabwire

Format: Hardback 72 pages
Published: 01/07/2002

Not available on Waterstones.com



8 Authentic Recipes from Morocco (Hardback)

by Fatema Hal

Format: Hardback 112 pages
Published: 31/12/2007

Not available on Waterstones.com


9 Top 100 South African Wines 2012/13 (Hardback)

by Robin von Holdt

Format: Hardback 272 pages
Published: 28/05/2012

Not available on Waterstones.com


10 Food and Cooking of South Africa: Ingredients - Techniques - Traditional Recipes (Hardback)

by Fergal Connolly

Format: Hardback 160 pages
Published: 31/03/2015

95 days until publication