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Showing 1-10 of 130 titles

1 Breakfast in Burgundy: A Hungry Irishman in the Belly of France (Hardback)

by Raymond B. Blake

Format: Hardback 272 pages
Published: 23/12/2014

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RRP £15.99

£14.69

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2 The Scandinavian Cookbook (Hardback)

by Trine Hahnemann

Format: Hardback 224 pages
Published: 27/02/2014

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RRP £12.99

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3 Artisan Pizza to Make Perfectly at Home: Franco Manca (Hardback)

by Giuseppe Mascoli, Bridget Hugo

Format: Hardback 128 pages
Published: 07/11/2013

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4 The Umbrian Thursday Night Supper Club (Hardback)

by Marlena de Blasi

Format: Hardback 304 pages
Published: 23/04/2015

82 days until publication

RRP £16.99

£13.59

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5 Little Italy - Italian Finger Food (Hardback)

by Nicole Herft

Format: Hardback 104 pages
Published: 01/08/2014

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£12.99

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6 Norwegian Cakes and Cookies (Hardback)

by Sverre Saetre

Format: Hardback 160 pages
Published: 05/04/2012

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£14.99

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7 Tapas: and Other Spanish Plates to Share (Hardback)

Format: Hardback 144 pages
Published: 14/08/2014

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RRP £16.99

£14.89

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8 French Country Cooking (Hardback)

by Elizabeth David

Format: Hardback 208 pages
Published: 19/06/2011

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RRP £12.00

£10.20

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9 South Wind Through the Kitchen: The Best of Elizabeth David (Hardback)

by Elizabeth David, Jill Norman

Format: Hardback 400 pages
Published: 29/10/2010

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RRP £14.99

£12.74

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10 Moomins Cookbook: an Introduction to Finnish Cuisine (Hardback)

Format: Hardback 135 pages
Published: 01/02/2010

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RRP £12.99

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