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Showing 1-10 of 58 titles

1 Gin Glorious Gin: How Mother's Ruin Became the Spirit of London (Hardback)

by Olivia Williams

Format: Hardback 336 pages
Published: 28/08/2014

10+ in stock

Usually despatched within 24 hours

RRP £14.99

£11.99

You save: £3.00


2 Great British Sweets: And How to Make Them at Home (Hardback)

by Adele Nozedar

Format: Hardback 176 pages
Published: 04/09/2014

In stock

Usually despatched within 24 hours

RRP £12.99

£10.99

You save: £2.00


3 A Slice of Britain: Around the country by cake (Hardback)

by Caroline Taggart

Format: Hardback 336 pages
Published: 03/03/2014

5+ in stock

Usually despatched within 24 hours

RRP £14.99

£11.99

You save: £3.00


RRP £16.99

£14.61

You save: £2.38


5 Dinner with Mr. Darcy (Hardback)

by Pen Vogler

Format: Hardback 160 pages
Published: 10/10/2013

5+ in stock

Usually despatched within 24 hours

RRP £16.99

£13.59

You save: £3.40


6 MacLean's Whiskypedia (Hardback)

by Charles MacLean

Format: Hardback 352 pages
Published: 05/06/2009

In stock

Usually despatched within 24 hours

RRP £16.99

£14.39

You save: £2.60


7 An Exmoor Christmas (Hardback)

by Steven Pugsley

Format: Hardback 122 pages
Published: 31/10/2000

Not in stock

Usually despatched in 7-10 days


8 Ralph Ayres' Cookery Book (Hardback)

by Jane Jakeman, David Vaisey

Format: Hardback 88 pages
Published: 31/01/2006

Not in stock

Usually despatched in 3-5 days


9 The Hampshire Cookbook: A Culinary Journey Through Hampshire (Hardback)

by HCR Group Ltd, Simon Hood

Format: Hardback 112 pages
Published: 01/11/2013

Not for sale online
Available in some of our shops


10 Bully Beef and Boiled Sweets: British Military Grub Since 1707 (Hardback)

by James Mannion

Format: Hardback 192 pages
Published: 03/10/2013

In stock

Usually despatched within 24 hours

RRP £14.99

£11.99

You save: £3.00