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Showing 1-10 of 32 titles

1 Scottish Teatime Recipes (Paperback)

by Sutton Palmer

Format: Paperback 48 pages
Published: 01/12/1998

10+ in stock

Usually despatched within 24 hours


2 Scottish Dishes (Paperback)

Format: Paperback
Published: 26/04/2010

5+ in stock

Usually despatched within 24 hours


3 Bostin' Fittle (Paperback)

by Pat Purcell, Harold Parsons, David Tibbetts

Format: Paperback 44 pages
Published: 01/12/1993

In stock

Usually despatched within 24 hours



5 What's Cooking in the New Forest (Paperback)

by Angela Hewitt

Format: Paperback 96 pages
Published: 07/05/1995

Not in stock

Usually despatched in 2-3 weeks


6 Recipes and Remedies 1784-1809: Collected by Martin Brooke (Paperback)

by Mark Aston, Aidan Flood, Rachel Dilworth

Format: Paperback 32 pages
Published: 01/08/2005

Not in stock

Availability uncertain


7 Clotted Cream - Tor Mark paperbacks (Paperback)

by Carolyn Martin

Format: Paperback 32 pages
Published: 11/03/1999

Not available on Waterstones.com


8 The Lake District in Recipes and Photographs (Paperback)

by David Baxter

Format: Paperback 32 pages
Published: 01/07/2006

Not available on Waterstones.com


9 Sussex Food Finder (Paperback)

by Hilary Knight

Format: Paperback 120 pages
Published: 01/12/2006

Not in stock

Availability uncertain


10 Fed Fitty: Recipes from a Cornish Kitchen (Paperback)

by Hettie Merrick, A.J. Wood

Format: Paperback 32 pages
Published: 01/03/1998

Not in stock

Usually despatched in 2-3 weeks