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Showing 1-10 of 81 titles

1 Good Food: Mediterranean Dishes: Triple-tested Recipes (Paperback)

by Angela Nilsen

Format: Paperback 216 pages
Published: 20/03/2008

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Usually despatched within 24 hours


2 The River Cafe Cookbook (Paperback)

by Rose Gray, Ruth Rogers

Format: Paperback 320 pages
Published: 03/10/1996

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Usually despatched within 24 hours

RRP £20.00

£14.00

You save: £6.00


3 Food Wine Burgundy: A Terroir Guide (Paperback)

by David Downie, Alison Harris

Format: Paperback 448 pages
Published: 25/03/2010

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4 Take a Vine-ripened Tomato... (Paperback)

by Julie Biuso, Ian Batchelor

Format: Paperback 144 pages
Published: 01/09/1999

Not available on Waterstones.com


5 Turkish Cooking (Paperback)

by Tess Mallos

Format: Paperback 128 pages
Published: 08/08/2005

Not available on Waterstones.com


6 Ma Cuisine (Paperback)

by Madame Lebrasseur

Format: Paperback 306 pages
Published: 26/03/2012

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Usually despatched in 2-3 weeks


7 The Hungry Traveler: Germany: Menu Translator and Food Guide (Paperback)

by Kerry Brady Stewart

Format: Paperback 289 pages
Published: 01/11/1998

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Usually despatched in 2-3 weeks


8 Alla Trattoria: 180 Recipes from Italian Chefs (Paperback)

by Lori Carangelo

Format: Paperback 225 pages
Published: 01/06/1991

Not available on Waterstones.com


9 Movida's Guide to Barcelona (Paperback)

by Frank Camorra, Richard Cornish

Format: Paperback 256 pages
Published: 01/08/2011

Not in stock

Usually despatched in 2-3 weeks


10 The Hungry Traveler: Italy: Menu Translator and Food Guide (Paperback)

by Pat Mozersky

Format: Paperback 232 pages
Published: 01/11/1998

Not available on Waterstones.com