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Showing 1-10 of 212 titles

1 Kitchen Confidential (Paperback)

by Anthony Bourdain

Format: Paperback 320 pages
Published: 03/02/2001

10+ in stock

Usually despatched within 24 hours

RRP £8.99


You save: £1.80

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2 Connecting Food, Farm and You: 40 Farmers Markets in 40 Days (San Francisco/Bay Area) (Paperback)

by Jan Beaver

Format: Paperback 94 pages
Published: 01/03/2012

Not available on

3 Toadstool!: An Introduction to Edible Wild Mushrooms of New England (Paperback)

by Leonard DeFusco

Format: Paperback 64 pages
Published: 27/03/2010

May be available in some of our shops

4 Taste of the Caribbean (Paperback)

by Rosamund Grant

Format: Paperback 96 pages
Published: 24/02/2006

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5 Eating With the Pilgrims and Other Pieces (Paperback)

by Calvin Trillin

Format: Paperback 112 pages
Published: 07/04/2011

In stock

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6 The Natural History of Coffee, Thee, Chocolate, Tobacco in Four Several Sections (Paperback)

by John Chamberlayne

Format: Paperback 44 pages
Published: 29/03/2013

Not in stock

Usually despatched in 2-3 weeks

7 Signature Tastes of Las Vegas: Favorite Recipes of Our Local Restaurants - Signature Tastes (Paperback)

by Steven W Siler, Paula Garriott

Format: Paperback 302 pages
Published: 01/03/2012

Not in stock

Usually despatched in 2-3 weeks

8 Lucky Peach: Issue 1 (Paperback)

by Chris Ying, David Chang

Format: Paperback 176 pages
Published: 28/07/2011

Not available on

9 Not Your Mother's Cookbook (Paperback)

by John Bear, Marina Bear

Format: Paperback 208 pages
Published: 15/11/2002

Not in stock

Usually despatched in 2-3 weeks

10 Dinner with Tennessee Williams (Paperback)

by Troy A. Gilbert

Format: Paperback 144 pages
Published: 01/04/2011

Not available on