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Showing 1-10 of 81 titles

1 Good Food: Mediterranean Dishes: Triple-tested Recipes (Paperback)

by Angela Nilsen

Format: Paperback 216 pages
Published: 20/03/2008

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2 Everything But the Squeal: A Year of Pigging Out in Northern Spain (Paperback)

by John Barlow

Format: Paperback 320 pages
Published: 05/05/2009

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RRP £7.99

£6.39

You save: £1.60


3 The Dolce Vita Diaries (Paperback)

by Cathy Rogers, Jason Gibb

Format: Paperback 320 pages
Published: 29/04/2010

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4 Dear Francesca: An Italian Journey of Recipes Recounted with Love (Paperback)

by Mary Contini

Format: Paperback 400 pages
Published: 05/06/2003

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5 The Torani Cookbook: The Italian Flavoring Syrup Cookbook (Paperback)

by Lisa Lucheta

Format: Paperback 218 pages
Published: 01/06/1996

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6 Menu Guide - Greece (Paperback)

by Despoina Afthonidou

Format: Paperback 180 pages
Published: 07/02/2005

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7 Modern Italian Cooking (Paperback)

by Caggiano

Format: Paperback 336 pages
Published: 01/01/1992

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8 The Pantheon: Design Meaning and Progency (Paperback)

by William L. MacDonald, John Pinto

Format: Paperback 160 pages
Published: 01/07/1990

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9 The River Cafe Cookbook (Paperback)

by Rose Gray, Ruth Rogers

Format: Paperback 320 pages
Published: 03/10/1996

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RRP £20.00

£14.00

You save: £6.00


10 Alla Trattoria: 180 Recipes from Italian Chefs (Paperback)

by Lori Carangelo

Format: Paperback 225 pages
Published: 01/06/1991

Not available on Waterstones.com