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Showing 1-10 of 15 titles

1 Da Silvano Cookbook (Hardback)

by Marchetto Silvano, Nick Tosches

Format: Hardback 215 pages
Published: 05/11/2001

Not in stock

Usually despatched in 3-5 days


2 Carluccio's Complete Italian Food (Hardback)

by Antonio Carluccio, Priscilla Carluccio

Format: Hardback 320 pages
Published: 01/01/1997

Not available on Waterstones.com


3 The Italian Way: Food and Social Life (Hardback)

by Douglas Harper, Patrizia Faccioli

Format: Hardback 352 pages
Published: 12/02/2010

Not in stock

Usually despatched in 3-5 days


4 A Taste of the Past: The Daily Life and Cooking of a 19th-century Hungarian-Jewish Homemaker (Paperback)

by Andras Koerner

Format: Paperback 444 pages
Published: 31/08/2006

Not in stock

Usually despatched in 2-3 weeks


5 The River Cafe Cookbook (Hardback)

by Ruth Rogers, Rose Gray

Format: Hardback 320 pages
Published: 04/05/1995

Not in stock

Usually despatched in 3-5 days

RRP £27.00

£24.30

You save: £2.70


6 Landscape of Food: The Food Relationships of Town and Country in Modern Times (Paperback)

by Marjatta Hietala, Tanja Vahtikari

Format: Paperback 232 pages
Published: 08/05/2003

Not in stock

Usually despatched in 7-10 days


7 The Medieval Kitchen: A Social History with Recipes (Hardback)

by Hannele Klemetilla

Format: Hardback 224 pages
Published: 07/06/2012

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Usually despatched within 24 hours

RRP £25.00

£22.50

You save: £2.50

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9 An Italian Family Cookbook (Hardback)

by Tony Casillo

Format: Hardback 256 pages
Published: 30/05/2003

Not in stock

Usually despatched in 2-3 weeks


10 River Cafe Cook Book Green (Paperback)

by Rose Gray, Ruth Rogers

Format: Paperback 464 pages
Published: 06/09/2001

In stock

Usually despatched within 24 hours

RRP £25.00

£20.10

You save: £4.90

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