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Showing 81-90 of 243 titles

81 Wedding Cakes and Cultural History (Hardback)

by S.R. Charsley, William Woys Weaver

Format: Hardback 176 pages
Published: 05/03/1992

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83 The Good Food Producers Guide: Over 1000 of the Best Food Producers in the UK (Paperback)

by Rose Prince

Format: Paperback 400 pages
Published: 01/03/2010

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84 Great Scots in the Cookery Business (Paperback)

by Brian Hannan

Format: Paperback 168 pages
Published: 01/09/1997

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85 Tom Doorley Uncorked! (Paperback)

by Tom Doorley

Format: Paperback 128 pages
Published: 10/10/1995

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86 Local Harvest: Delicious Ways to Save the Planet (Paperback)

by Kate De Selincourt

Format: Paperback 224 pages
Published: 13/03/1997

Not in stock

Usually despatched in 2-3 weeks

87 Supermarket Own Brand Guide: Choosing the Best Value Food and Drink (Paperback)

by Martin Isark

Format: Paperback 256 pages
Published: 16/02/2006

In stock

Usually despatched within 24 hours

Reviews (2)

5 out of 5

88 Fed Fitty: Recipes from a Cornish Kitchen (Paperback)

by Hettie Merrick, A.J. Wood

Format: Paperback 32 pages
Published: 01/03/1998

Not in stock

Usually despatched in 2-3 weeks

89 Dining Out in Sheffield (Paperback)

by Peter Goulding

Format: Paperback 200 pages
Published: 01/12/2007

Not in stock

Usually despatched in 2-3 weeks

90 Eat, Drink and be Merry: The British at Table, 1600-2000 (Hardback)

by Ivan Day, Ivan Day

Format: Hardback 144 pages
Published: 31/03/2000

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