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Showing 1-10 of 51 titles

1 Taste Britain: A Food-lover's Guide to Britain's Tastiest Places - Taste (Paperback)

by Simon Heptinstall, Lea Harris, Jenny Linford, Colin Presdee

Format: Paperback 288 pages
Published: 15/03/2010

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Reviews (1)

5 out of 5

RRP £19.95

£15.96

You save: £3.99


2 Lifting the Lid: A Life at Kinloch Lodge, Skye (Hardback)

by Baroness Claire Macdonald

Format: Hardback 288 pages
Published: 06/08/2012

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RRP £20.00

£17.00

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3 The Garden Cottage Diaries: My Year in the Eighteenth Century (Hardback)

by Fiona J. Houston

Format: Hardback 224 pages
Published: 20/02/2009

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4 The Good Pub Guide 2015 (Paperback)

by Alisdair Aird, Fiona Stapley

Format: Paperback 1136 pages
Published: 04/09/2014

37 days until publication


5 London on a Plate (Hardback)

by Ferrier Richardson, et al

Format: Hardback 224 pages
Published: 16/11/2001

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6 British Food: An Extraordinary Thousand Years of History (Paperback)

by Colin Spencer

Format: Paperback 400 pages
Published: 19/05/2011

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7 Britain's Best Dish - The Chefs: Delicious Recipes from the Hit TV Show (Hardback)

Format: Hardback 240 pages
Published: 07/11/2011

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RRP £20.00

£16.00

You save: £4.00


8 The Closet of Sir Kenelm Digby Opened - The English Kitchen (Paperback)

by Sir Kenelm Digby, Peter Davidson, Jane Stevenson

Format: Paperback 368 pages
Published: 01/10/2009

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9 Arabella Boxer's Book of English Food: A Rediscovery of British Food from Before the War (Hardback)

by Arabella Boxer

Format: Hardback 304 pages
Published: 05/07/2012

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RRP £20.00

£16.00

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10 The Best of Modern British Cookery (Hardback)

by Sarah Freeman

Format: Hardback 256 pages
Published: 31/08/2006

5+ in stock

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