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Showing 1-10 of 59 titles

1 The Essential Madhur Jaffrey (Paperback)

by Madhur Jaffrey

Format: Paperback 224 pages
Published: 02/09/1999

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Usually despatched within 24 hours

RRP £12.00

£9.60

You save: £2.40


2 The Ni'Matnama Manuscript of the Sultans of Mandu: The Sultan's Book of Delights - Routledge Studies in South Asia (Paperback)

by Norah M. Titley

Format: Paperback 544 pages
Published: 13/07/2012

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Usually despatched in 2-3 weeks



4 The Spice Box: Vegetarian Indian Cook Book (Paperback)

by Manju Shivraj Singh

Format: Paperback 221 pages
Published: 01/06/1982

Not available on Waterstones.com


5 Stir-Fried and Not Shaken: A Nostalgic Trip Down Singapore's Memory Lane (Paperback)

by Terry Tan

Format: Paperback 256 pages
Published: 01/08/2008

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Usually despatched in 4-7 days


6 Glutinous: Rice Eating Tradition in Vietnam (Paperback)

by Nguyen Xuan Hien

Format: Paperback 258 pages
Published: 31/12/2003

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Usually despatched in 7-10 days


7 Oriental Vegetables (Paperback)

by Joy Larcom

Format: Paperback 288 pages
Published: 05/05/2007

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8 Thai Cooking (Paperback)

by Judy Bastyra, Becky Johnson

Format: Paperback 160 pages
Published: 02/02/2006

Not available on Waterstones.com


9 Tombs in Tea: Tea Garden Cemeteries, Sylhet, Bangladesh (Paperback)

by Susan Maria Farrington, John A. Radford

Format: Paperback 104 pages
Published: 03/10/2001

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Usually despatched in 7-10 days


10 Food Heritage of India (Paperback)

by Vimla Patil

Format: Paperback
Published: 31/12/1998

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Usually despatched in 2-3 weeks