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Showing 71-80 of 103 titles

71 Assyrian Cookbook (Paperback)

by Beatrice Youil, Rowland Youil

Format: Paperback 164 pages
Published: 01/05/2013

Not in stock

Usually despatched in 7-10 days


72 The Best 50 Sushi Rolls (Paperback)

by Carol M. Newman, Bristol Publishing Staff

Format: Paperback 80 pages
Published: 01/01/2000

Not in stock

Usually despatched in 1-2 weeks


73 Puer Tea: Ancient Caravans and Urban Chic - Culture, Place, and Nature: Studies in Anthropology and Environment (Hardback)

by Jinghong Zhang

Format: Hardback 272 pages
Published: 25/09/2013

Not in stock

Usually despatched within 7 weeks


74 Blue Ginger: East Meets West Cooking (Hardback)

by Ming Tsai, Arthur Boehm

Format: Hardback 288 pages
Published: 26/11/2000

Not in stock

Availability uncertain


75 Japanese Cookery: Twenty Recipes (Paperback)

by Tadashi Shinojima

Format: Paperback 38 pages
Published: 01/12/1981

Not in stock

Usually despatched in 2-3 weeks


76 Assyrian Cookbook (Hardback)

by Beatrice Youil, Rowland Youil, Rowland Youil

Format: Hardback 164 pages
Published: 01/03/2013

Not in stock

Usually despatched in 7-10 days


77 Asian Food (Hardback)

by Charmaine Solomon

Format: Hardback 478 pages
Published: 01/04/2005

Not available on Waterstones.com


78 The Complete Indian Housekeeper and Cook - Oxford World's Classics (Paperback)

by Flora Annie Steel, Grace Gardiner, Ralph J. Crane, Anna Johnston

Format: Paperback 400 pages
Published: 13/10/2011

Not in stock

Usually despatched in 3-5 days

RRP £8.99

£6.79

You save: £2.20


79 Edible Forest Foods of Tribals in South-India (Paperback)

by P.V. Rajyalakshmi

Format: Paperback
Published: 01/10/2002

Not in stock

Usually despatched in 2-3 weeks


80 Food Culture in Japan (Hardback)

by Michael Ashkenazi, Jeanne Jacob

Format: Hardback 230 pages
Published: 30/12/2003

Not in stock

Usually despatched in 2-3 weeks