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Showing 81-90 of 327 titles

82 Manly Meals and Mom's Home Cooking: Cookbooks and Gender in Modern America (Hardback)

by Jessamyn Neuhaus

Format: Hardback 352 pages
Published: 28/07/2003

Not in stock

Usually despatched in 3-5 days

83 Food Culture in Central America - Food Culture Around the World (Hardback)

by Michael R. McDonald

Format: Hardback 173 pages
Published: 22/06/2009

Not in stock

Usually despatched within 7 weeks

84 Foods of Long Island: "Newsday" Cook Book (Hardback)

by Peggy Katalinich, J. Michael Dombroski

Format: Hardback 192 pages
Published: 01/09/1985

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85 Food in the United States, 1890-1945 - Food in American History (Hardback)

by Megan J. Elias

Format: Hardback 157 pages
Published: 08/06/2009

Not in stock

Usually despatched in 4-7 days

86 How America Eats: A Social History of U.S. Food and Culture - American Ways Series (Paperback)

by Jennifer Jensen Wallach

Format: Paperback 258 pages
Published: 14/03/2014

Not in stock

Usually despatched in 7-10 days

87 Measurements for Cooking: An American Cook's Search for Clarity

by Delora Jones

Format: Other book format 284 pages
Published: 15/12/2011

Not in stock

Usually despatched in 7-10 days

88 On the Go Recipes: National Quality Auditing Department Cookbook (Christmas Edition) (Paperback)

by Martha S Renfrow

Format: Paperback 56 pages
Published: 01/11/2006

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89 The Pancake Handbook: Specialties from Bette's Oceanview Diner (Paperback)

by Stephen Siegelman, Bette Kroening, Sue Conley

Format: Paperback 160 pages
Published: 15/07/2003

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90 Fred Thompson's Southern Sides: 250 Dishes That Really Make the Plate (Hardback)

by Fred Thompson

Format: Hardback 334 pages
Published: 15/09/2012

Not in stock

Usually despatched in 2-3 weeks