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Showing 21-30 of 326 titles

21 Taste of the Town: A Guided Tour of College Football's Best Places to Eat (Paperback)

by Todd Blackledge, J. R. Rosenthal

Format: Paperback 208 pages
Published: 26/09/2013

Not in stock

Usually despatched in 3-5 days


22 No Foreign Food: The American Diet in Time and Place (Paperback)

by Richard Pillsbury

Format: Paperback 272 pages
Published: 06/02/1998

Not in stock

Usually despatched in 2-3 weeks


23 Campbell's Fabulous One-Dish Meals (Hardback)

Format: Hardback 96 pages
Published: 31/12/1993

Not available on Waterstones.com


24 Signature Tastes of Vancouver: Favorite Recipes of Our Local Restaurants - Signature Tastes (Paperback)

by Steven W Siler

Format: Paperback 286 pages
Published: 01/07/2012

Not in stock

Usually despatched in 2-3 weeks



26 The New Firefighter's Cookbook: Award-winning Recipes from a Firefighting Chef (Paperback)

by John Sineno

Format: Paperback 16 pages
Published: 07/08/1996

Publisher may reprint


27 Habanos: Book of the Havana Cigar (Hardback)

by Nancy Stout

Format: Hardback 208 pages
Published: 01/01/1997

Not in stock

Usually despatched in 2-4 weeks


28 Eat: Los Angeles: The Food Lover's Guide to Los Angeles (Paperback)

by Colleen Dunn Bates, Linda Burum, Jean T. Barrett, Patricia Saperstein, Miles Clements

Format: Paperback 400 pages
Published: 15/09/2011

Not in stock

Usually despatched in 3-5 days


29 Plain But Wholesome: Foodways of the Mormon Pioneers (Paperback)

by Brock Cheney

Format: Paperback 224 pages
Published: 15/10/2012

Not in stock

Usually despatched in 2-3 weeks