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Showing 21-30 of 373 titles


22 Keys Cuisine: Flavors of the Florida Keys (Paperback)

by Linda Gassenheimer

Format: Paperback 254 pages
Published: 26/01/1994

Not in stock

Usually despatched in 2-3 weeks


23 Entertain Like a Gentlemen - PB (Paperback)

by David Harap

Format: Paperback 180 pages
Published: 01/11/2010

Not in stock

Usually despatched in 2-3 weeks


24 Fresh Off the Boat: A Memoir (Hardback)

by Eddie Huang

Format: Hardback 288 pages
Published: 01/02/2013

Not in stock

Usually despatched in 3-5 days




27 Eat Smart in Mexico: How to Decipher the Menu, Know the Market Foods and Embark on a Tasting Adventure (Paperback)

by Joan Peterson, S.V. Medaris

Format: Paperback 160 pages
Published: 15/08/2008

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Usually despatched in 2-3 weeks


28 The Italian American Cookbook: A Feast of Food from a Great American Cooking Tradition (Hardback)

by John Mariana, Galina Mariana

Format: Hardback 451 pages
Published: 01/01/2001

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Usually despatched in 3-5 days



30 Hudson Valley Chef's Table: Extraordinary Recipes from Westchester to Columbia County - Chef's Table (Hardback)

by Juliana Sexton, Andrew Baranowski

Format: Hardback 256 pages
Published: 28/07/2013

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Usually despatched in 2-3 weeks