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Showing 11-20 of 375 titles

11 Hard to Swallow: The Truth about Food Additives (Paperback)

by Doris Sarjeant, Karen Evans

Format: Paperback 304 pages
Published: 31/10/1998

Not in stock

Usually despatched in 7-10 days


12 San Francisco: A Food Biography - Big City Food Biographies (Hardback)

by Erica J. Peters

Format: Hardback 242 pages
Published: 22/08/2013

Not in stock

Usually despatched in 2-3 weeks


13 Maine Home Cooking: 175 Recipes from Down East Kitchens (Hardback)

by Sandra Oliver

Format: Hardback 240 pages
Published: 16/09/2012

Not in stock

Usually despatched within 7 weeks


14 Cooking Down East: Favorite Maine Recipes (Paperback)

by Melissa Kelly, Marjorie Standish

Format: Paperback 254 pages
Published: 16/10/2012

Not in stock

Usually despatched within 7 weeks


15 Manly Meals and Mom's Home Cooking: Cookbooks and Gender in Modern America (Hardback)

by Jessamyn Neuhaus

Format: Hardback 352 pages
Published: 28/07/2003

Not in stock

Usually despatched in 3-5 days



17 Precious Cargo: How Foods from the Americas Changed the World (Hardback)

by David Dewitt

Format: Hardback 256 pages
Published: 26/06/2014

Not in stock

Usually despatched in 3-5 days


18 Food in the USA: A Reader (Hardback)

by Carole Counihan

Format: Hardback 400 pages
Published: 12/09/2002

Not in stock

Usually despatched in 1-2 weeks


19 Providence & Rhode Island Cookbook: Big Recipes from the Smallest State (Paperback)

by Linda Beaulieu

Format: Paperback 304 pages
Published: 18/12/2012

Not in stock

Usually despatched in 2-3 weeks


20 Easy as Hell Dinner Party Cookbook: Recipes from the Cox Roosevelt (Hardback)

by Bill Bjorkman, Michael Cilella

Format: Hardback 86 pages
Published: 19/12/2013

Not in stock

Usually despatched in 2-3 weeks