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Showing 61-70 of 11816 titles

61 The Kitchen Diaries II: A Year of Simple Cooking (Hardback)

by Nigel Slater

Format: Hardback 544 pages
Published: 13/09/2012

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62 Beer and Food: Bringing together the finest food and the best craft beers in the world (Hardback)

by Mark Dredge

Format: Hardback 208 pages
Published: 15/05/2014

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63 The Ritz London Book of Afternoon Tea: The Art and Pleasures of Taking Tea (Hardback)

by Helen Simpson

Format: Hardback 64 pages
Published: 12/01/2006

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64 Slow Cooking - Cooks Choice (Hardback)

by Igloo

Format: Hardback 224 pages
Published: 07/03/2013

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65 Nutmeg and Custard (Paperback)

by Marcus Wareing

Format: Paperback 288 pages
Published: 20/11/2014

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66 Good Food: Mediterranean Dishes: Triple-tested Recipes (Paperback)

by Angela Nilsen

Format: Paperback 216 pages
Published: 20/03/2008

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£4.99

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67 Home Cooking Made Easy (Hardback)

by Lorraine Pascale

Format: Hardback 256 pages
Published: 29/09/2011

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RRP £20.00

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68 The Everyday Diabetic Cookbook (Paperback)

by Stella Bowling

Format: Paperback 224 pages
Published: 30/09/1995

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69 The Baby-led Weaning Cookbook: Over 130 Delicious Recipes for the Whole Family to Enjoy (Hardback)

by Gill Rapley, Tracey Murkett

Format: Hardback 192 pages
Published: 04/11/2010

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RRP £12.99

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70 The Hedgerow Handbook: Recipes, Remedies and Rituals (Hardback)

by Adele Nozedar

Format: Hardback 240 pages
Published: 01/03/2012

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RRP £12.99

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