Browse results

Showing 1-10 of 11 titles

1 Food and Beverage Cost Control: WITH Book of Yields CD-ROM

by Lea R. Dopson, Francis T. Lynch

Format: Mixed media product
Published: 23/11/2007

Not in stock

Usually despatched in 3-5 days


2 The Book of Yields: Accuracy in Food Costing and Purchasing (Paperback)

by Francis T. Lynch

Format: Paperback 320 pages
Published: 28/01/2011

In stock

Usually despatched within 24 hours

RRP £115.99

£32.99

You save: £83.00


3 Professional Cooking: WITH Book of Yields CD-ROM

by Francis T. Lynch, Wayne Gisslen

Format: Mixed media product
Published: 23/11/2007

Not in stock

Usually despatched in 3-5 days


4 Culinary Calculations: WITH Book of Yields CD-ROM

by Francis T. Lynch, T. Jones

Format: Mixed media product
Published: 23/11/2007

Not in stock

Usually despatched in 3-5 days


5 Meat Buyer's Guide: WITH Book of Yields CD-ROM

by Francis T. Lynch, NAMP North American Meat Processors Association

Format: Mixed media product
Published: 23/11/2007

Not available on Waterstones.com



7 Professional Chef: WITH Book of Yields, 7r.ed CD-ROM

by The Culinary Institute of America (CIA), Francis T. Lynch

Format: Mixed media product
Published: 23/11/2007

Not in stock

Usually despatched in 3-5 days


8 Food, Beverage, and Labor Cost Control: WITH Book of Yields CD-ROM

by Francis T. Lynch, Paul R. Dittmer

Format: Mixed media product
Published: 23/11/2007

Not available on Waterstones.com


9 Purchasing: WITH Book of Yields CD-ROM

by Francis T. Lynch, A.H. Feinstein

Format: Mixed media product
Published: 23/11/2007

Not in stock

Usually despatched in 3-5 days


10 Book of Yields: WITH Culinary Math (Paperback)

by Francis T. Lynch, Linda Blocker

Format: Paperback
Published: 23/11/2007

Not in stock

Usually despatched in 3-5 days