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Showing 81-90 of 1048 titles

81 Rachel Khoo's Kitchen Notebook (Hardback)

by Rachel Khoo

Format: Hardback 272 pages
Published: 12/02/2015

113 days until publication


82 Tea & Cake with Lisa Faulkner (Hardback)

by Lisa Faulkner

Format: Hardback 256 pages
Published: 26/02/2015

127 days until publication


83 Food & Wine: Annual Cookbook 2011: An Entire Year of Recipes (Hardback)

by Food & Wine

Format: Hardback 408 pages
Published: 21/04/2011

Not available on Waterstones.com


84 Fine Living Gourmet Cooking (Paperback)

by Claudine Shannon McDonald

Format: Paperback 258 pages
Published: 29/11/2013

Not in stock

Usually despatched in 2-3 weeks


85 The Sobo Cookbook: Recipes from the Tofino Restaurant at the End of the Canadian Road (Paperback)

by Lisa Ahier, Andrew Morrison

Format: Paperback 274 pages
Published: 15/05/2014

Not in stock

Usually despatched in 3-5 days


86 The Rare Brand Market Cookbook: Volume 1 (Paperback)

by Emma J. Schwarz

Format: Paperback 224 pages
Published: 01/06/2013

Not in stock

Usually despatched in 2-3 weeks


87 Le Cordon Bleu on Catering & Buffet (Paperback)

by The Chefs of Le Cordon Bleu

Format: Paperback 192 pages
Published: 31/01/2014

Publication abandoned, other editions may be available

 


88 Lampedusa Pie (Paperback)

by Andrea Burgener

Format: Paperback 208 pages
Published: 27/03/2013

Not in stock

Usually despatched in 2-3 weeks


89 The Medieval Kitchen: A Social History with Recipes (Hardback)

by Hannele Klemetilla

Format: Hardback 224 pages
Published: 07/06/2012

In stock

Usually despatched within 24 hours

RRP £25.00

£22.50

You save: £2.50


90 Scandinavian Gourmet Cooking (Paperback)

by Sofie Michelsen

Format: Paperback 144 pages
Published: 13/08/2008

Not in stock

Usually despatched in 7-10 days