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Showing 31-40 of 958 titles

31 Plenty More (Hardback)

by Yotam Ottolenghi

Format: Hardback 352 pages
Published: 11/09/2014

22 days until publication

RRP £27.00

£20.00

You save: £7.00


32 Food DIY: How to Make Your Own Everything: Sausages to Smoked Salmon, Sourdough to Sloe Gin, Bacon to Buns (Hardback)

by Tim Hayward

Format: Hardback 384 pages
Published: 04/07/2013

10+ in stock

Usually despatched within 24 hours

Reviews (2)

4 out of 5

RRP £25.00

£20.00

You save: £5.00


33 Family Kitchen Cookbook (Hardback)

Format: Hardback 496 pages
Published: 01/10/2013

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RRP £25.00

£20.00

You save: £5.00


34 The Modern Art Cookbook (Hardback)

by Mary Ann Caws

Format: Hardback 256 pages
Published: 01/10/2013

5+ in stock

Usually despatched within 24 hours

RRP £25.00

£21.20

You save: £3.80


35 Cooking for Geeks: Real Science, Great Hacks, and Good Food (Paperback)

by Jeff Potter

Format: Paperback 432 pages
Published: 24/08/2010

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RRP £22.50

£21.59

You save: £0.91


36 Michael Caines at Home (Hardback)

by Michael Caines

Format: Hardback 304 pages
Published: 03/10/2013

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RRP £25.00

£20.00

You save: £5.00


37 You're All Invited: Margot's Recipes for Entertaining (Hardback)

by Margot Henderson

Format: Hardback 320 pages
Published: 06/09/2012

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RRP £25.00

£20.00

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38 Ginger Pig Farmhouse Cook Book (Hardback)

by Tim Wilson, Fran Warde

Format: Hardback 304 pages
Published: 06/05/2013

10+ in stock

Usually despatched within 24 hours

RRP £25.00

£20.00

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39 Leon Family & Friends: Book 4 - Leon (Hardback)

by Kay Plunkett-Hogge, John Vincent

Format: Hardback 304 pages
Published: 01/10/2012

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RRP £25.00

£20.00

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40 Laduree: Savoury: The Recipes (Hardback)

by Michel Lerouet, Sophie Tramier

Format: Hardback 392 pages
Published: 31/10/2011

5+ in stock

Usually despatched within 24 hours

RRP £28.00

£22.40

You save: £5.60