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Showing 11-20 of 1042 titles

11 Food DIY: How to Make Your Own Everything: Sausages to Smoked Salmon, Sourdough to Sloe Gin, Bacon to Buns (Hardback)

by Tim Hayward

Format: Hardback 384 pages
Published: 04/07/2013

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12 Tessa Kiros: The Recipe Collection (Hardback)

by Tessa Kiros

Format: Hardback 343 pages
Published: 11/09/2014

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13 Food for Free (Hardback)

by Richard Mabey

Format: Hardback 464 pages
Published: 12/04/2012

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14 Hawksmoor at Home: Meat - Seafood - Sides - Breakfasts - Puddings - Cocktails (Hardback)

by Will Beckett, Huw Gott, Richard Turner, Dan Lepard

Format: Hardback 320 pages
Published: 13/10/2011

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15 Leon Family & Friends: Book 4 - Leon (Hardback)

by Kay Plunkett-Hogge, John Vincent

Format: Hardback 304 pages
Published: 01/10/2012

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16 The Kitchen Diaries II: A Year of Simple Cooking (Hardback)

by Nigel Slater

Format: Hardback 544 pages
Published: 13/09/2012

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RRP £30.00

£24.00

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17 Delia's Complete Illustrated Cookery Course (Hardback)

by Delia Smith

Format: Hardback 576 pages
Published: 12/10/1989

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RRP £27.00

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18 The Kitchen Orchard (Hardback)

by Natalia Conroy

Format: Hardback 272 pages
Published: 28/08/2014

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19 Social Suppers (Hardback)

by Jason Atherton

Format: Hardback 240 pages
Published: 19/06/2014

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20 Good Housekeeping Step-by-Step Cookbook: Over 650 Easy-To-Follow Techniques (Hardback)

by Good Housekeeping Institute

Format: Hardback 464 pages
Published: 06/09/2012

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