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Showing 1-10 of 151 titles

1 Good Food: Mediterranean Dishes: Triple-tested Recipes (Paperback)

by Angela Nilsen

Format: Paperback 216 pages
Published: 20/03/2008

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Usually despatched within 24 hours


2 Rose Petal Jam: Recipes and Stories from a Summer in Poland (Hardback)

by Beata Zatorska, Simon Target

Format: Hardback 320 pages
Published: 30/03/2011

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Usually despatched within 24 hours


3 Everything But the Squeal: A Year of Pigging Out in Northern Spain (Paperback)

by John Barlow

Format: Paperback 320 pages
Published: 05/05/2009

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RRP £7.99

£6.39

You save: £1.60


4 French Provincial Cooking (Hardback)

by Elizabeth David

Format: Hardback 528 pages
Published: 30/04/2007

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Reviews (3)

4 out of 5

RRP £14.99

£12.29

You save: £2.70


5 The Dolce Vita Diaries (Paperback)

by Cathy Rogers, Jason Gibb

Format: Paperback 320 pages
Published: 29/04/2010

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6 Dear Francesca: An Italian Journey of Recipes Recounted with Love (Paperback)

by Mary Contini

Format: Paperback 400 pages
Published: 05/06/2003

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7 Piri Piri Starfish: Portugal Found (Hardback)

by Tessa Kiros

Format: Hardback 256 pages
Published: 01/03/2008

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Reviews (1)

5 out of 5

RRP £25.00

£20.00

You save: £5.00


8 Improvisational Cooking for the Home Cook (Hardback)

by M D Edward T Peter

Format: Hardback 256 pages
Published: 23/11/2013

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Usually despatched in 2-3 weeks


9 Oranges and Lemons: From a Portuguese Platter (Hardback)

by Pedro Leonardo, Peter Daughtrey

Format: Hardback 48 pages
Published: 31/01/2001

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Usually despatched in 7-10 days


10 The Torani Cookbook: The Italian Flavoring Syrup Cookbook (Paperback)

by Lisa Lucheta

Format: Paperback 218 pages
Published: 01/06/1996

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Usually despatched in 2-3 weeks