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Showing 1-10 of 1674 titles

1 The Food of Italy (Hardback)

by Claudia Roden

Format: Hardback 432 pages
Published: 20/03/2014

5+ in stock

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RRP £25.00

£20.00

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2 Polpo: A Venetian Cookbook (of Sorts) (Hardback)

by Russell Norman

Format: Hardback 320 pages
Published: 05/07/2012

10+ in stock

Usually despatched within 24 hours

Reviews (5)

5 out of 5

RRP £25.00

£18.80

You save: £6.20


3 Good Beer Guide Belgium (Paperback)

by Tim Webb, Joe Strange

Format: Paperback 368 pages
Published: 27/03/2014

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RRP £14.99

£11.29

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4 The French Kitchen: 200 Recipes from the Master of French Cooking (Hardback)

by Michel Roux

Format: Hardback 320 pages
Published: 24/10/2013

10+ in stock

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RRP £25.00

£18.80

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5 My Little French Kitchen: Over 100 Recipes from the Mountains, Market Squares and Shores of France (Hardback)

by Rachel Khoo

Format: Hardback 288 pages
Published: 10/10/2013

10+ in stock

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RRP £20.00

£15.10

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6 Tapas Revolution (Hardback)

by Omar Alibhoy

Format: Hardback 224 pages
Published: 15/08/2013

10+ in stock

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Reviews (1)

4 out of 5

RRP £20.00

£15.00

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7 The Little Paris Kitchen: Classic French Recipes with a Fresh and Fun Approach (Hardback)

by Rachel Khoo

Format: Hardback 288 pages
Published: 15/03/2012

10+ in stock

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Reviews (7)

4 out of 5

RRP £20.00

£15.00

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8 Pronto!: Let's Cook Italian in 20 Minutes (Hardback)

by Gino D'Acampo

Format: Hardback 224 pages
Published: 17/04/2014

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RRP £19.99

£17.99

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9 Gino's Italian Escape (Hardback)

by Gino D'Acampo

Format: Hardback 288 pages
Published: 14/09/2013

10+ in stock

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Reviews (1)

5 out of 5

RRP £20.00

£15.10

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10 Bill's Italian Food (Hardback)

by Bill Granger

Format: Hardback 256 pages
Published: 13/02/2014

10+ in stock

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RRP £20.00

£15.10

You save: £4.90