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Showing 41-50 of 1747 titles

41 French Brasserie Cookbook: The Heart of French Home Cooking (Hardback)

by Daniel Galmiche

Format: Hardback 208 pages
Published: 01/09/2011

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Usually despatched within 24 hours

RRP £20.00

£16.00

You save: £4.00


42 Bocca: Cookbook (Hardback)

by Jacob Kenedy

Format: Hardback 480 pages
Published: 06/06/2011

5+ in stock

Usually despatched within 24 hours

Reviews (1)

5 out of 5

RRP £30.00

£24.00

You save: £6.00


43 Mastering the Art of French Cooking: Vol.2 (Paperback)

by Julia Child, Simone Beck

Format: Paperback 688 pages
Published: 24/11/2011

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RRP £12.99

£9.09

You save: £3.90


44 French Wine: An Illustrated Miscellany - Flammarion Illustrated Miscellany Series (Hardback)

by Bernard Pivot

Format: Hardback 256 pages
Published: 07/04/2014

5+ in stock

Usually despatched within 24 hours


45 A La Mere De Famille: Artisanal Recipes (Hardback)

by Julian Merceron, Jean Cazals

Format: Hardback 280 pages
Published: 01/09/2013

5+ in stock

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RRP £25.00

£20.00

You save: £5.00


46 La Vie est Belle (Hardback)

by Henrietta Heald

Format: Hardback 208 pages
Published: 17/10/2013

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RRP £25.00

£20.00

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47 Istanbul: Recipes from the Heart of Turkey (Hardback)

by Rebecca Seal, Steven Joyce

Format: Hardback 256 pages
Published: 08/07/2013

5+ in stock

Usually despatched within 24 hours

Reviews (5)

4 out of 5

RRP £25.00

£20.00

You save: £5.00


48 Sicily (Hardback)

by Phaidon Editors, Mary Consonni, Pamela Sheldon Johns, Edward Park

Format: Hardback 272 pages
Published: 01/03/2013

5+ in stock

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RRP £24.95

£19.96

You save: £4.99


49 Nigellissima: Instant Italian Inspiration (Hardback)

by Nigella Lawson

Format: Hardback 288 pages
Published: 13/09/2012

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Usually despatched in 3-5 days

Reviews (2)

3 out of 5

RRP £26.00

£20.80

You save: £5.20


50 Lunch in Provence (Hardback)

by Rachael McKenna, Jean Andre Charial, Patricia Wells

Format: Hardback 232 pages
Published: 03/09/2012

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RRP £24.95

£19.96

You save: £4.99