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Showing 21-30 of 255 titles

21 Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined (Hardback)

by Jason Kosmas, Dushan Zaric

Format: Hardback 192 pages
Published: 01/11/2010

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RRP £24.00

£20.10

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22 Cider Manual: The Practical Guide to Growing Apples and Making Cider - Haynes Manuals (Paperback)

by Bill Bradshaw

Format: Paperback 192 pages
Published: 23/04/2014

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£21.99

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23 Italian Wines 2014 (Paperback)

by Gambero rosso

Format: Paperback 959 pages
Published: 16/12/2013

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Usually despatched in 7-10 days


24 Bettane and Desseuve's Guide to the Wines of France (Hardback)

by Michel Bettane, Thierry Desseauve

Format: Hardback 832 pages
Published: 13/04/2011

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25 69 Colebrooke Row (Hardback)

by Tony Conigliaro

Format: Hardback 144 pages
Published: 26/06/2014

Not available on Waterstones.com


26 Britain's Lost Breweries and Beers: Thirty Famous Homes of Beer That Have Brewed Their Last Pint (Hardback)

by Chris Arnot

Format: Hardback 192 pages
Published: 22/11/2012

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RRP £25.00

£20.00

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27 James Halliday Australian Wine Companion 2015 (Paperback)

by James Halliday

Format: Paperback 776 pages
Published: 01/08/2014

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£22.99

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28 Brief History of Champagne (Hardback)

by Samuel Blankson

Format: Hardback
Published: 01/09/2013

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29 How Wine is Grown (Paperback)

by Samuel Blankson

Format: Paperback
Published: 01/09/2013

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30 The Simple Guide to Grape Brandies and Fortified Wines (Hardback)

by Samuel Blankson

Format: Hardback
Published: 01/09/2013

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Usually despatched in 7-10 days