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Showing 1-10 of 249 titles

1 Port and the Douro - Mitchell Beazley Classic Wine Library (Hardback)

by Richard Mayson

Format: Hardback 416 pages
Published: 18/11/2004

Not available on Waterstones.com


2 Whisky Opus (Hardback)

Format: Hardback 300 pages
Published: 03/09/2012

In stock

Usually despatched within 24 hours

RRP £30.00

£24.00

You save: £6.00


3 The Wine Region of Rioja (Hardback)

by Ana Fabiano

Format: Hardback 256 pages
Published: 28/06/2012

Not in stock

Usually despatched in 4-7 days


4 The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoy - World Atlas of (Hardback)

by James Hoffmann

Format: Hardback 256 pages
Published: 06/10/2014

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5 Drinks (Hardback)

by Tony Conigliaro

Format: Hardback 224 pages
Published: 18/10/2012

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RRP £25.00

£20.00

You save: £5.00


6 Cider Manual: The Practical Guide to Growing Apples and Making Cider - Haynes Manuals (Paperback)

by Bill Bradshaw

Format: Paperback 192 pages
Published: 23/04/2014

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7 Boutique Beer: 500 of the World's Finest Craft Brews (Hardback)

by Ben McFarland

Format: Hardback 224 pages
Published: 19/09/2013

10+ in stock

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RRP £25.00

£20.00

You save: £5.00


8 World Atlas of Beer - World Atlas of (Hardback)

by Tim Webb, Stephen Beaumont

Format: Hardback 256 pages
Published: 28/08/2012

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RRP £25.00

£20.00

You save: £5.00


9 69 Colebrooke Row (Hardback)

by Tony Conigliaro

Format: Hardback 144 pages
Published: 26/06/2014

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10 Wine with Food: Pairing Notes and Recipes from the New York Times (Hardback)

by Eric Asimov, Florence Fabricant

Format: Hardback 256 pages
Published: 22/04/2014

5+ in stock

Usually despatched within 24 hours