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Showing 1-10 of 43 titles

1 Aga Bible (Hardback)

by Amy Willcock

Format: Hardback 304 pages
Published: 05/10/2006

In stock

Usually despatched within 24 hours

RRP £25.00

£20.00

You save: £5.00

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2 The Big Book of Wok and Stir Fry (Hardback)

Format: Hardback
Published: 01/09/2009

Not in stock

Availability uncertain


3 The Ultimate Wood-Fired Oven Book: Design . Construction . Use (Hardback)

by Anna Carpenter

Format: Hardback 144 pages
Published: 28/04/2013

Not in stock

Usually despatched in 1-2 weeks


4 Wood-fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire (Hardback)

by Mary Karlin

Format: Hardback 208 pages
Published: 01/04/2009

Not in stock

Usually despatched in 3-5 days

RRP £26.00

£20.80

You save: £5.20


5 Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share (Hardback)

by Paula Wolfert

Format: Hardback 352 pages
Published: 02/10/2009

Not in stock

Usually despatched in 3-5 days


6 Ben's BBQ Bible (Paperback)

by Ben O'Donoghue

Format: Paperback 320 pages
Published: 01/11/2013

Not in stock
Reprinting, out of stock at publisher


7 Fire and Smoke: A Pitmaster's Secrets (Paperback)

by Chris Lilly

Format: Paperback 256 pages
Published: 02/05/2014

Not in stock

Usually despatched in 3-5 days


8 The Clay Pot Cookbook (Hardback)

by Georgia Sales, Grover Sales

Format: Hardback 258 pages
Published: 15/10/2014

Not in stock

Usually despatched in 2-3 weeks


9 Esse the Four Season Cookbook (Hardback)

by Carol Bowen Ball

Format: Hardback 100 pages
Published: 01/06/2013

May be available in some of our shops


10 Big Bob Gibson's BBQ Book: Recipes and Secrets from a Legendary Barbecue Joint (Paperback)

by Chris Lilly

Format: Paperback 255 pages
Published: 12/05/2009

Not in stock

Availability uncertain