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Showing 41-50 of 128 titles

41 New Orleans Classic Appetizers (Hardback)

by Kit Wohl

Format: Hardback 96 pages
Published: 01/09/2008

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42 Women's Institute: Homemade Soups - Women's Institute (Hardback)

by National Federation of Women's Institutes

Format: Hardback 112 pages
Published: 02/08/2012

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Usually despatched in 3-5 days


43 Antipasti: Appetisers the Italian Way (Hardback)

by Carla Bardi, text Carla Bardi, Marco Lanza

Format: Hardback 122 pages
Published: 01/11/1997

Not available on Waterstones.com


44 Hors D'Oeuvres at Home with The Culinary Institute of America (Hardback)

by The Culinary Institute of America (CIA), Ben Fink

Format: Hardback 224 pages
Published: 14/08/2007

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45 The Hors d'Oeuvres - Book of... S. (Hardback)

by June Bridger

Format: Hardback 128 pages
Published: 01/03/1997

Not available on Waterstones.com


46 Real Tapas: 75 Authentic Recipes to Share (Hardback)

by Fiona Dunlop

Format: Hardback 128 pages
Published: 01/07/2013

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RRP £9.99

£7.99

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47 Chowderland (Hardback)

by Brooke Dojny

Format: Hardback 144 pages
Published: 01/05/2015

91 days until publication



49 Silly Snacks (Hardback)

by Better Homes & Gardens

Format: Hardback 112 pages
Published: 15/09/1998

Not available on Waterstones.com


50 Zuppe: Soups from the Kitchen of the American Academy in Rome, the Rome Sustainable Food Project 2 (Hardback)

by Mona Talbott, Annie Schlechter

Format: Hardback 180 pages
Published: 03/05/2012

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£9.99

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