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Showing 11-16 of 16 titles

11 Pintxos: And Other Small Plates in the Basque Tradition (Hardback)

by Gerald Hirigoyen, Lisa Weiss

Format: Hardback 208 pages
Published: 22/03/2009

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12 A Tradition of Soup: Flavors from China's Pearl River Delta (Paperback)

by Teresa M. Chen

Format: Paperback 300 pages
Published: 14/05/2009

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13 Sins of a Queen: Italian Appetizers and Desserts (Paperback)

by Valentina Cirasola Cirasola

Format: Paperback 148 pages
Published: 07/12/2010

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14 Cooking with a Diva (Paperback)

by Alazae

Format: Paperback 164 pages
Published: 07/04/2011

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15 Souper Tomatoes: The Story of America's Favorite Food (Hardback)

by Andrew F. Smith

Format: Hardback 256 pages
Published: 31/01/2000

Not in stock

Usually despatched in 2-3 weeks


16 River Entertaining - Food and Drink Ideas for Boaters in the Thousand Islands (Paperback)

by Nicole Hartshorn

Format: Paperback 96 pages
Published: 07/02/2014

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Usually despatched in 2-3 weeks