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Showing 1-10 of 37 titles

1 Favourite Yorkshire Teatime Recipes (Paperback)

by Amanda Persey, Gordon Home

Format: Paperback 48 pages
Published: 31/03/2003

Not available on Waterstones.com


2 A Book of Welsh Bakestone Cookery: Traditional Recipes Form the Country Kitchens of Wales - Welsh Recipe Booklets (Paperback)

by Bobby Freeman

Format: Paperback 28 pages
Published: 28/02/1998

In stock

Usually despatched within 24 hours


3 The Little Book of the Pasty (Paperback)

by Emma Mansfield

Format: Paperback 140 pages
Published: 05/03/2011

10+ in stock

Usually despatched within 24 hours


4 English Bread and Yeast Cookery (Paperback)

by Elizabeth David, Wendy Jones

Format: Paperback 624 pages
Published: 26/04/2001

In stock

Usually despatched within 24 hours

RRP £16.99

£13.59

You save: £3.40


5 Bristol Community Cake Book (Paperback)

Format: Paperback 44 pages
Published: 01/03/2010

Not available on Waterstones.com


6 A Taste of Heligan: The Best from the Bakery (Paperback)

by Tina Bishop, Paul Drye

Format: Paperback 54 pages
Published: 01/07/2003

Not in stock

Usually despatched in 1-2 weeks


7 Pie Society: Traditional Savoury Pies, Pasties and Puddings from Across the British Isles (Paperback)

by Tom Bridge

Format: Paperback 256 pages
Published: 21/10/2010

In stock

Usually despatched within 24 hours


8 Baking in Wales (Paperback)

by S.Hinwel Tibbott

Format: Paperback 36 pages
Published: 01/12/1991

Not in stock

Usually despatched in 1-2 weeks



10 English Puddings: Sweet and Savoury (Paperback)

by Mary Norwak

Format: Paperback 224 pages
Published: 30/09/2009

Not in stock
Reprinting, out of stock at publisher