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1 200 Super Soups - Hamlyn All Colour Cookbook (Paperback)

by Sara Lewis

Format: Paperback 240 pages
Published: 05/09/2009

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2 Good Food: Soups and Sides: Triple-tested Recipes (Paperback)

by Sharon Brown

Format: Paperback 216 pages
Published: 07/10/2010

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3 The Wagamama Cookbook (Paperback)

by Hugo Arnold

Format: Paperback 192 pages
Published: 22/09/2005

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RRP £15.99

£12.79

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4 My Kitchen Table: 100 Cakes and Bakes - My Kitchen 1 (Paperback)

by Mary Berry

Format: Paperback 208 pages
Published: 06/01/2011

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RRP £7.99

£6.39

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5 Pastry: Savoury and Sweet (Paperback)

by Michel Roux

Format: Paperback 304 pages
Published: 07/05/2010

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RRP £9.99

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6 Bitesize Cakes and Slices - Bitesize (Paperback)

Format: Paperback 200 pages
Published: 01/05/2008

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7 Good Food: Pasta and Noodle Dishes: Triple-tested Recipes (Paperback)

by Jeni Wright

Format: Paperback 216 pages
Published: 14/07/2005

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8 Super Soups: Sumptuous soups for every day (Paperback)

by Good Housekeeping Institute

Format: Paperback 176 pages
Published: 02/01/2014

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9 200 Light Cakes & Desserts - Hamlyn All Colour Cookbook (Paperback)

by Angela Dowden

Format: Paperback 240 pages
Published: 05/01/2015

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RRP £4.99

£3.99

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10 Dough: Simple Contemporary Bread (Paperback)

by Richard Bertinet

Format: Paperback 160 pages
Published: 21/02/2008

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RRP £16.99

£13.59

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