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Showing 1-10 of 75 titles

1 The Ultimate Guide to Sugarcraft: The International School of Sugarcraft (Paperback)

by Nicholas Lodge, Janice Murfitt

Format: Paperback 504 pages
Published: 01/03/2011

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RRP £25.00

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2 Cressida Bell's Cake Design: Fifty Fabulous Cakes (Paperback)

by Cressida Bell, Sonja Read

Format: Paperback 156 pages
Published: 27/05/2013

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RRP £25.00

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3 Blue Ribbon Baking from a Redneck Kitchen (Paperback)

by Francine Bryson

Format: Paperback 208 pages
Published: 10/09/2014

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4 Can't Beat the Love to Eat: Recipes and Tidbits (Paperback)

by Jackie Rogers

Format: Paperback 132 pages
Published: 14/10/2010

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Usually despatched in 7-10 days


5 My Favorite Recipes (Paperback)

by Betty Moreland

Format: Paperback 142 pages
Published: 07/11/2011

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Usually despatched in 2-3 weeks


6 Crazy for Casseroles: 275 All-American Hot-Dish Classics (Paperback)

by James Villas

Format: Paperback 736 pages
Published: 27/01/2010

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Usually despatched in 2-3 weeks


7 Salad - The Australian Women's Weekly (Paperback)

Format: Paperback 352 pages
Published: 01/08/2009

Not available on Waterstones.com


8 Sex, Knives and Bouillabaisse (Paperback)

by Teri Louise Kelly

Format: Paperback 272 pages
Published: 25/03/2008

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Usually despatched in 4-7 days


9 Cooking with ACOG (Paperback)

by American College of Obstetricians and Gynecologists

Format: Paperback 701 pages
Published: 15/06/2000

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Usually despatched in 2-3 weeks


10 Sins of a Queen: Italian Appetizers and Desserts (Paperback)

by Valentina Cirasola Cirasola

Format: Paperback 148 pages
Published: 07/12/2010

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Usually despatched in 2-3 weeks