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Showing 1-10 of 19 titles

1 California Dish: What I Saw and Cooked at the American Culinary Revolution (Paperback)

by Jeremiah Tower

Format: Paperback 356 pages
Published: 05/07/2004

Not in stock

Usually despatched in 2-3 weeks


2 Hawaiian Country Tables (Paperback)

by Philpotts

Format: Paperback 144 pages
Published: 15/06/2006

Not in stock

Usually despatched in 2-3 weeks


3 Hot Dish Heaven: Classic Casseroles from Midwest Kitchens (Paperback)

by Ann L. Burckhardt

Format: Paperback 174 pages
Published: 01/10/2006

Not in stock

Usually despatched in 1-2 weeks


4 Minnesota Eats out: An Illustrated History (Paperback)

by Kathryn Strand Koutsky, Linda Koutsky

Format: Paperback 214 pages
Published: 01/09/2003

Not in stock

Usually despatched in 7-10 days


5 And Still I Cook (Hardback)

by Leah Chase

Format: Hardback 152 pages
Published: 01/05/2003

Not in stock

Usually despatched in 2-3 weeks



7 Galatoire's: Biography of a Bistro (Hardback)

by Marda Burton

Format: Hardback 224 pages
Published: 01/02/2004


8 Farmhouse Cooking (Hardback)

by Kathy Blake

Format: Hardback 144 pages
Published: 01/12/1998

Not in stock

Usually despatched in 7-10 days


9 From My Mexican Kitchen: Techniques and Ingredients (Hardback)

by Diana Kennedy

Format: Hardback 320 pages
Published: 09/09/2003

Not in stock

Usually despatched in 2-3 weeks


10 America's Bounty (Hardback)

by Kathy Blake

Format: Hardback 128 pages
Published: 01/12/1998

Not in stock

Usually despatched in 2-3 weeks